Job Details

Food Runner - OMNIA Skybar - Las Vegas

OMNIA Dayclub & Skybar - 3570 Las Vegas Boulevard South, Las Vegas, NV 89109

Job Description

Job Description

Delivers all food menu items and accurately describes them to the guests. Acts as a liaison between the servers, cocktail servers & bartenders, and chefs. Interacts with the dining room guests, fellow team members, and supervisors politely and courteously to ensure gracious hospitality. 
 
  • ESSENTIAL FUNCTIONS OF THE POSITIONS INCLUDE, BUT ARE NOT LIMITED TO: 
  • Anticipate and accommodate all needs of the guests 
  • Provides professional and exceptional service 
  • Delivers and describes all food items to the guests, in a timely manner 
  • Participates in table maintenance and bussing of excess tableware 
  • Maintain general cleanliness of stations and the entire venue 
  • Follow supervisor’s instructions, communicate with and support co-workers, and be a team player 
  • Possesses in-depth knowledge of all food menus and the company 
  • Complies with Department of Health and company sanitation standards 
  • Communicates the needs of the guests to Front-of-House and Heart-of-House support team members, managers, and chefs 
  • Properly sets-up runner’s station, performs side-work and other opening/closing procedures as directed by management, including: 
    • Stocks station with prescribed items and supplies 
    • Performs opening side-work as prescribed 
    • Performs closing side-work as prescribed 
  • Reports all breakage, and damage of equipment or furniture immediately to management 
  • Attends and participates in daily pre-service meetings 
  • Attends and participates in any training sessions or departmental meetings 
  • Learn by listening, observing other team members, and sharing knowledge while leading by example 
  • Portrays a positive and professional attitude 
  • Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments 
  • Works as part of a team and provides help and support to all fellow team members 
  • Assist and/ or complete additional tasks as assigned 
 
TRAINING REQUIREMENTS: 
  • Tao Group Hospitality in-venue food runner training 
 
EDUCATION/WORKING KNOWLEDGE: 
  • Previous hospitality experience 
  • Previous food running experience 
  • Previous experience in a high-volume restaurant/nightclub/lounge 
 
SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE: 
The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions 
 
  • Ability to write and verbally communicate 
  • Must have good positive energy throughout the day 
  • Must be able to print legibly for team members, management, and guests to read 
  • Must be able to kneel, bend, and stand for extended periods of time 
  • Must be able to move quickly 
  • Must be able to push and lift up to 50 lbs. 
  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume 
  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required 
  • Exposure to cleaning materials 
  • Exposure to hot kitchen elements or cleaning materials. 
  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required 
  • Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment 
  • Maintain a professional, neat, and well-groomed appearance adhering to Company standards 
  • Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner 
  • Ability to maintain confidentiality 
  • Ability to handle a fast-paced, busy, and somewhat stressful environment 
Apply now
Tao Group Hospitality Food Runner - OMNIA Skybar jobs in Las Vegas

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